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November 2019

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M&A

Sale of Gastro Concept and bratwerk to create the largest system provider in the snack food sector

GCE SA (CH), a leading provider of system catering concepts in Germany, has sold its subsidiaries Gastro Concept Management and bratwerk by Mario Kotaska, as well as brand licensing rights, to DPK Deutsche Privatkapital.

GCM offers a franchise concept for operating snack containers in front of self-service department stores and DIY stores and designs innovative snack products for franchisees, wholesalers/retailers and petrol stations. The products are developed in collaboration with Michelin-starred chef Mario Kotaska. The companies operate a total of 65 locations.

The transaction was carried out with the aim of further growth and a buy-and-build strategy, the first milestone of which has already been achieved with the simultaneous acquisition of Wurstteufel. As the largest system provider in the snack food sector, the company wants to exploit the considerable potential in this area and, in particular, significantly increase its presence in DIY stores and hypermarkets. In DPK, it has found a suitable buyer with extensive experience in the consumer goods sector.

Rainald Roth, Jörg Mayer, Rüdiger Fajen (von rechts) - Managing Partner
Rainald Roth, Jörg Mayer, Rüdiger Fajen (von rechts) - Managing Partner

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Transaktionsübersicht

The shareholders of GCE SA, Morcote, Switzerland

Logo " GCE Gastro Concept & Events SA"

have sold all shares in Gastro Concept Management GmbH, bratwerk by Mario Kotaska GmbH and GRG Besitzgesellschaft mbH along with associated brand licence rights to the Deutsche Privatkapital GmbH, Frankfurt am Main.

Schriftzug " DPK Deutsche Privatkapital langfristig - verlässlich - unternehmerisch"

 

Wir haben die The shareholders of GCE SA, Morcote, Switzerland bei dieser Transaktion beraten.

Currywurst in einem Brötchen zwischen Pommes und Schale mit Currysoße auf einem dunklen Tisch

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